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food supply

10/28/2018 / By Ethan Huff

Japan announces new plan to drain radioactive Fukushima water DIRECTLY into the Pacific Ocean

Government authorities in Japan have announced new plans to start dumping highly radioactive wastewater from the failed Fukushima Daiichi nuclear power facility directly into the Pacific Ocean. Though the amount of radiation in the water far exceeds legally-permitted levels, according to the plant’s operator and documents reviewed by the U.K.’s Telegraph, there’s apparently no other […]

09/13/2018 / By Ralph Flores

Thousands of food poisoning cases believed to be caused by fish are actually caused by environmental pollution

People are fond of seafood. In the U.S., this means that a person, on average, will consume more than 47 pounds (around 21.51 kg) of fish and seafood in a year. Unfortunately, this also means that his chances of being poisoned by eating contaminated fish are also increased. An article published in the journal Global Food Security […]

08/02/2018 / By Isabelle Z.

Applied insect ecologist says that neonicotinoid insecticides are used far more heavily than necessary, causing huge ecological damage

You’re probably aware by now that the use of neonicotinoid pesticides is threatening bee populations around the world. While this remains a serious concern, one expert has stated that he feels the focus on bees has obscured even greater concerns about the use of these chemicals. Applied insect ecologist John F. Tooker says the bigger […]

07/28/2018 / By Lance D Johnson

Are water shortages being engineered as a depopulation weapon?

Since 1970, worldwide water consumption has doubled, yet 1.3 billion people still don’t have access to clean water. The scarcity of clean water leaves hundreds of millions of people at risk of contracting deadly disease every year. Approximately 2.2 million people die annually from diseases related to contaminated drinking water and poor sanitation. There’s no […]

05/18/2018 / By Janine Acero

Seaweed could save California’s coastline by reducing ocean acidification

Researchers from the California State University (CSU) found that marine vegetation could play a significant role in minimizing ocean acidification (OA), a phenomenon wherein the ocean waters become too acidic due to higher concentrations of carbon dioxide (CO2) in the atmosphere. Ocean acidification is a chemical reaction brought about by a significant reduction of pH levels in ocean […]

05/11/2018 / By David Williams

7 Reasons why you should start building an aquaponics garden now

Traditional farming methods have their perks, but now that viable alternatives such as aquaponics exist, some people consider them entirely obsolete. You might think that’s an overreaction, but when you look at the actual benefits of aquaponics, you’ll quickly understand. With aquaponics, there is a clear symbiotic relationship between all of the organisms contained within […]

05/09/2018 / By Tracey Watson

Experts warn that the amount of drugs flushed into our rivers and lakes will increase 65% by 2050

There is no doubt that pharmaceutical drug use is on the increase globally. In addition to the detrimental effects the use of such drugs have on our health, their distribution also causes widespread harm to the environment. A study presented recently at the European Geosciences Union General Assembly, found that if urgent and drastic measures […]

04/19/2018 / By Jessica Dolores

Reduced oxygen levels in ocean water impact marine species’ development, could threaten our food supply

A recent study made by scientists from the University of Plymouth revealed that young marine creatures who grow in areas with a low oxygen supply do not develop as fully as they should. They can hardly control their oxygen uptake and are far smaller than other creatures who grew up in areas with adequate oxygen supply. Dr. Manuela […]

04/17/2018 / By Lance D Johnson

Experts warn that the amount of plastic pollution in our oceans will triple in just 7 years

The amount of plastic pollution in our oceans is set to triple over the next seven years, according to a report from the U.K. Government Office for Science titled Future of the Sea, Plastic consumption is only expected to grow as recycling efforts fail to keep up with the problem. The report states: Plastic in […]

04/03/2018 / By Ralph Flores

What is the right amount of nitrogen in agriculture? Not enough contributes to hunger, too much damages the environment

Nitrogen is essential in crop production, but it comes with a caveat: Use too much of it, and you risk polluting the environment; use too little, and you risk limiting your crop yield. This was also the focus of an article that appeared in the journal Nutrient Cycling in Agrosystems. The paper, led by researchers from […]

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